Welcome to the Imperial China Restaurant, Worthing, West Sussex



IMperial China Restaurant
IMperial China Restaurant

Wordsworth Road, Worthing, West Sussex, BN11 3NH

"Where a warm welcome awaits you from all of our staff"
Telephone: 01903 820208 / 820228   E-mail: enquiries@imperialchinaworthing.co.uk




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Appetisers


1
Imperial Mixed Seafood Hor's D'oeuvres
Price Per Person
14.50

   
King Scallop in Garlic Butter, Tempura Tiger King Prawn, Satay Tiger King Prawn on Skewer, Butterfly                 Minimum order of 2 persons
 

:
King Prawn, Crispy King Prawn Spring Roll, Salt & Papper Calamari, Tempura Calamari



2
Imperial Mixed Dim Sum Hor's D'oeurves
Price Per Person
11.00

   
Har-Kau, Siu-Mai, Grilled Pork Dumpling, Crispy Won-Ton,  Sesame Prawn on Toast, Tempura King                            Minimum order of 2 persons
 

:
 Prawn, Vegetable Spring Roll



3
Imperial Mixed Hor's D'oeuvres
Price Per Person
10.00

 
A decorative arrangement of Imperial Spare Rib of Pork, Sesame Prawns on Toast, Crispy Vegetable          Minimum order of 2 persons  

:
Spring Roll, Satay Chicken on a Skewer and Crispy Seaweed



4
Crab Claw
each 7.50



Deep Fried Crab Claws, stuffed with minced prawns, served with sweet chilli sauce Minimum order of 2 claws

:




5
Butterfly King Prawns
8.00

   
Deep Fried Tiger King Prawns in breadcrumbs, served with sweet chilli sauce
   
 
6
Mussels Cantonese Style
8.00
 
 
:
 New Zealand King Mussels, cooked in black bean sauce

 
 
7
Crispy 'Won-Ton'
7.50
   
 
:
Deep fried crispy minced prawn dumplings, served with sweet and sour sauce

 
 
8
Crispy Tiger King Prawn Spring Rolls
8.50
 
 
:
Served with a sweet chilli sauce

 
 
9
Sesame Prawns On Toast
9.00
 
 
:
Minced prawns on toast, sprinkled with sesame seeds, served with sweet chilli sauce

 
 
10
King Scallops in Garlic Butter
15.00
 

 
Fresh King Scallops, lightly battered then pan fried in garlic butter
 

11
Tempura Scallops
14.00

   
Fresh King Scallops, lightly battered then pan fried in garlic butter
   
 
12
Tempura Calamari
9.00
 
   
Deep fried in tempura batter, served with sweet chilli sauce
   
 
13
Tempura Tiger King Prawns
9.50
 
 
:
Deep fried in tempura batter, served with sweet chilli sauce

 
 
14
Tempura Mixed Seafood
14.50
 
 
:
King Scallops, Tiger King Prawns and Calamari, deep fried in tempura batter, served with sweet chilli sauce

 
 
15
Satay King Prawns on Skewers
9.00
   
   
Marinated with Chinese herbs, served with satay peanut sauce
   
 
16
Satay Chicken on Skewers
7.50
 
 
:
Diced breast of chicken marinated with Chinese herbs, served with satay peanut sauce

 
 
17
Frogs Legs
9.50
 
 
:
Lightly coated with egg batter, cooked with spring onions and a touch of chilli

 
 
18
'Imperial' Frogs Legs
9.50
 
 
:
Lightly coated with egg batter, cooked with our fruity Imperial sauce

 
 
19
Traditional Dim Sum
12.00
 
 
:
traditional Cantonese ‘Tea House’ speciality consisting of; Har-Kau and Siu-Mai steamed in a bamboo basket

 
 
20
Grilled Pork Dumpling
7.50
 
   
Minced pork and vegetables wrapped in a soft pastry coating and grilled
   
 
21
Imperial Spare Ribs
9.00
 
   
Spare ribs of pork, marinated with Chinese herbs, cooked in our fruity Imperial sauce
   
 
22
Salt & Pepper Spare Ribs
9.00
 
 
:
Spare ribs of pork, lightly coated with egg batter, cooked with salt and pepper and a touch of chilli

 
 
23
Honey Roasted Spare Ribs
9.00
 
 
:
Spare ribs of pork, marinated with Chinese herbs, finished with a glaze of honey

 
 
24
Imperial Chicken Wings
7.00
 
 
:
Lightly coated with egg batter, cooked in our fruity Imperial sauce

 
 
25
Salt & Pepper Chicken Wings
7.00
 
   
Lightly coated with egg batter, cooked with salt and pepper and a touch of chilli
   
 
26
Smoked Chicken
7.00
 
 
:
Lightly coated with egg batter, cooked with spring onions and a touch of chilli

 
 
27
'Imperial' Smoked Chicken
7.50
 
 
:
Lightly coated with egg batter, cooked in our fruity Imperial sauce

 
 
28
Soft Shell Baby Crab
each 10.00
 
 
:
Lightly coated with egg batter, then quick fried with salt and pepper and a touch of chilli

 
 
29
Soft Shell Baby Crab in Garlic Butter
each 10.00
 
   
Lightly coated with egg batter, then quick fried in garlic butter and a touch of chilli
   
 
30
Salt & Pepper Tiger King Prawns
8.50
 
   
Lightly coated with egg batter, then quick fried with salt and pepper and a touch of chilli
   
 
31
Tiger King Prawns in Garlic Butter
9.00
 
   
Lightly coated with egg batter, then quick fried in garlic butter and a touch of chilli
   

32 Salt & Pepper Calamari
8.50


Lightly coated with egg batter, then quick fried with salt and pepper and a touch of chilli



33 Calamari in Garlic Butter

8.50


Lightly coated with egg batter, then quick fried in garlic butter and a touch of chilli


 
34
'Canton' King Scallops in the Shell
each 6.50
 
   
Fresh King Scallop, steamed with ginger and spring onions finished with soy sauce
minimum 2
 
 
:


 
 
35
'Imperial' King Scallops in the Shell
each 6.50
 
   
Fresh King Scallop, pan fried with spring onions finished with soy sauce
minimum 2
 
 
:


 
 
36
Lettuce 'Wraps' with Chicken
7.50
 
   
Delicately minced chicken and vegetables in a lettuce cup, served with sweet plum sauce
   
 
37
 Lettuce 'Wraps' with Duck
8.00
 
 
:
Delicately chopped duck and vegetables in a lettuce cup, served with sweet plum sauce

 
 
38
Crispy Seaweed
5.50
 
 
:
Deep fried seasonal greens topped with dried scallops

 
 
39
Prawn Crackers
4.00
 

:



Vegetarian Appetisers







40
'Imperial' Mixed Vegetable Hor's D'oeuvres
Price per Person
10.00

   
Potato Croquette, Crispy Vegetable Won-Ton, Crispy Spring Roll, Crispy Seaweed, Tempura Mushrooms       Minimum order of 2 persons
 

:




41
Crispy Vegetable Spring Rolls
5.50


:
Filled with succulent vegetables



42
Tempura Mixed Vegetables
8.00

   
Deep fried in tempura batter, served with sweet chilli sauce
   
 
43
Tempura Mushrooms
7.00
 
 
:
Deep fried in tempura batter, served with sweet chilli sauce

 
 
44
Salt and Pepper Mushrooms
7.00
 
 
:
Lightly coated with egg batter, stir fried with salt and pepper and a touch of chilli

 
 
45
Satay Beancurd on Skewers
6.50
 
 
:
Fried and served with satay sauce

 

46
Salt & Pepper Beancurd
6.50

   
Stir fried with salt and pepper and a touch of chilli
   
 
47
Salt & Pepper Aubergines
7.50
 
   
Lightly coated with egg batter, stir fried with salt and pepper and a touch of chilli
   
 
48
 Lettuce 'Wraps' with Vegetables
7.00
 
 
:
Seasonal vegetables in a lettuce cup, served with sweet plum sauce

 

49
Crispy Vegetable Won-Ton
7.50



Deep fried crispy vegetable dumplings, served with sweet and sour sauce


Soup







50
Seafood Tofu Soup
7.00


:
Scallops, King Prawns, Crab Meat, Tofu and Vegetables



51
'Sze-Chuan' Hot & Sour Soup
6.00


:
Roast Pork, Tofu and Shrimps with a touch of chilli



52
'Won Ton' Soup
6.00

   
A classic Chinese soup, minced prawns and pork dumplings
   
 
53
Thai 'Tom-Yum' Soup with King Prawns
6.50
 
 
:
A traditional Thai style soup, cooked with lemongrass and coriander, spicy

 
 
54
Thai 'Tom-Yum' Soup with Chicken
6.00
 


A traditional Thai style soup, cooked with lemongrass and coriander, spicy


55 Chicken and Mushroom Soup 6.00
 
:


 
 
56
Chicken and Sweetcorn Soup
6.00
 
 
:
A chowder style soup, originally from South-West China

 
 
57
Crabmeat and Sweetcorn Soup
7.00
 
   
A chowder style soup, originally from South-West China
   
 
58

Sweetcorn Soup (v)
6.00
 
 
:
A chowder style soup, originally from South-West China

 
 
59
Mixed Vegetable Soup (v)
6.00
 
   

   

A Course on Their Own







60
Crispy Aromatic Duck

Quarter

14.00

    Cooked in its own marinade, crisp fried.  Served with pancakes, spring onions, cucumber and hoi-sin sauce          Half
26.00
 

:




61
'Mongolian' Crispy Lamb Cooked in its own marinade, crisp fried.



   
 Served with lettuce and plum sauce
12.00
 
     Served with pancakes, spring onions, cucumber and hoi-sin sauce  14.00  

:

E. & O.E

 

IMperial China Restaurant
Should you have any special requirements, please advise when booking. Also, if the dish you are looking for is not on the menu then please ask and our chef will try to accommodate your requests.
IMperial China Restaurant
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A minimum charge of 15 per person. A 10% Service Charge will be added to all bills. All prices include V.A.T. @ 20%.

If you have a food allergy or intolerance, please let your server know when placing your order

The management reserves the right to refuse admission

Five Star Food Rating
Allergen Warning: Our restaurant offers products with peanuts, nuts, tree nuts, soy, milk, eggs, and wheat.
While we take steps to minimize cross contamination, we cannot guarantee that any of our products are safe
to consume for people with peanut, nut, tree nut, soy, milk, egg or wheat allergies.
For more information, please speak to a member of staff and identify which allergy you have (if any)
Imperial China Restaurant
Email:
Tel: 01903 820228
Wordsworth Road , Worthing, BN11 3NH
enquiries@imperialchinaworthing.co.uk